Syra was born in 2015, in a small pedestrian street in the neighborhood of Gràcia, in Barcelona. Small coffee shops, take-away, meticulously designed, and focus on one product only: specialty coffee. We are coffee-roasters and we select import, cup, and roast every single bean of coffee served in our locations. Our purpose? Democratize good coffee, through our own locations, with a unique design, and impeccable quality and at a competitive price.
This quote from the german architect Mies Van Der Rohe applies in all the processes of our work. From the simplification of our providers to the focus in our main product only: specialty coffee. The mono-product is key in our concept, and turns Syra into the reference of good coffee, wherever we open a new location. Our image, our product and our locations have a common purpose: to reflect our transparency, honesty, and flawless quality.
Every product, merchandising, coffee, location, or communication is meticulously thought, develop and created, internally. From our takeaway paper cups (customized even in the most invisible parts), to every single corner of our coffee shops, and to our unique communication with costumers.
Birth in Gracia, Barcelona
Relocation of our first location in Gràcia
Opening of the new HQ+Roastery
Launching of our e-shop
Opening Syra Coffee Poblenou with Itnig (Poblenou)
Opening Syra Coffee Poble Sec (Barcelona)
Opening Syra Coffee P. Sant Joan (Barcelona)